It’s not something strange to be craving for meats and bread’s specialties, especially when it comes to wings and burgers!
We really enjoyed our time spent there. The interior decoration is so welcoming and goes along with their concept. 
Watching the chef grilling our wings was super awesome. The wings we tried were Epic! The taste was so palatable and flavorful.
The mix is on point!
The flapping wings tossed in-house BBQ sauce and ginger too.
Wings and other things was also “No to be missed” tossed in Aleppo pepper sauce, zaatar, sumac with spicy crumbles.
The mix brings a mysterious after taste and indulge you with the sense of craving for more.
Butterscotch wings: I simply loved this one! It’s always cool to try new flavors when choosing wings.
So yeah! Tossed in miso butter scotch; delectable and tasty with a punch of walnut, pomegranate salsa, parsley, cilantro and peanuts.
Are you still hesitated to try?
Well, exceptionally for people who doesn’t like wings, Oui Society also tried their Croque Ma’am.
They truly aced it! The taste is insane and it’s a come back plate.
This plate consists of smoked brisket, ginger scallion porgy, cheese, fried egg, mornay sauce on a brioche pain de mie.
Let’s hop to something burgerish!
The rib roast: Thinly sliced prime rib with baby arugula, horse radish mayo and caramelized onions is definitely a new way to taste a burger. 
Nothing in comparison to the basics!
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